Louisiana: No Crawfish Etouffee?

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In another example of the law of unintended consequences, Louisiana crawfish producers are “in dire straits” in the words of one State Representative, because of the shortage of seasonal foreign workers. The US Department of Homeland Security’s restrictions on guest foreign worker visas has reportedly resulted in some of the state’s crawfish processing plants to operate at reduced capacity or to shut down entirely. Louisiana Governor Jeff Landry is pressing the state’s congressional delegation to address the worker shortage issue.

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